A Taste of Authentic Japanese Tofu

The Makkari Tofu Factory is renowned for producing some of the finest traditional Japanese tofu, made using pristine spring water. Known for its delicate flavor and smooth texture, the tofu is crafted with time-honored techniques, ensuring a fresh and authentic taste. Visitors can explore the factory, learn about the tofu-making process, and even sample a variety of delicious tofu-based products. Whether you're a fan of Japanese cuisine or curious about traditional tofu production, Makkari Tofu Factory offers a unique and flavorful experience in the heart of Hokkaido's natural beauty.